Soy Peptide Powder (Food Ingredient)
Soy Peptide Powder (Food Ingredient)
Soy peptide powder is made from soy protein through enzymatic hydrolysis, refinement, and drying
Product Features:
l Non-GMO high-quality protein
l Low bitterness
l Pleasant taste
Applications:
Suitable for health foods that alleviate high blood sugar, high cholesterol, and high blood pressure, as well as sports nutrition and functional foods
reference：
[1] 王莉娟. 大豆肽的研究进展[J]. 现代企业教育,2012(14):170-171. DOI:10.3969/j.issn.1008-1496.2012.14.134.
Product Photograph：
First grade soy peptide
Third grade soy peptides:
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